blueberry mousse cake filling

Separate about 3 tablespoons of the mixture and color the chocolate with purple oil-based food coloring. Easy recipes for those who love the sweet art of baking. Here you'll find my recipes for making blueberry pie, blueberry muffins, blueberry cupcakes and blueberry … Bake at 350°F (180°C) for 12-15 minutes or until a toothpick inserted in the center comes out clean. Allow the berries to cool for approx. Add the lemon juice and whisk until smooth. Powered by WordPress. Pour the white chocolate ganache over the blueberry filling and drizzle the purple mixture on top. I did the vanilla mousse as a filling in a cake and covering the cake in it. This mousse starts … 3/8 cup + a bit more), 500 ml heavy cream (18 oz / 2 cups + 2 tablespoons), Whip the heavy cream. Refrigerate for 6 hours or overnight until completely set. Combine the blueberries, cashews, moss gel, nectar and lemon juice in a high speed blender until completely smooth. How to make blueberry mousse as a cake filling (See recipe below) Whip the heavy cream. Learn how to make this fluffy and delicious cake with blueberry mousse, topped with white chocolate lemon ganache. fill one layer of a 9/10″ round cake / a cake with a diameter of 22-25 cm. Wipe the rim of the jar clean with a damp cloth. Combine the blueberries, cashews, moss gel, nectar and lemon juice in a high speed blender until completely smooth. In a large bowl, combine the condensed milk, blueberry puree, and melted gelatin. Stir over medium-low heat until the gelatin has melted. 70g cake flour 1/4tsp baking powder 1/4tsp salt 1/4tsp vanilla paste 55g butter (melted) Mousse: (A) 80g blueberry jam/blueberry pie filling 50g water 1tbsp sugar (B) 1 1/2tbsp gelatine 50g water (C) 200g whipping cream (whipped) 100g blueberry yoghurt Steps: Sponge cake: 1. . In one large trifle dish, or in eight individual dishes, place an even layer of blueberry cake, then spread over all the peach mousse… 3/4 of 14-oz can of sweetened condensed milk. Genoise Sponge Cake with Mascarpone Filling Cuisine Fiend sugar, corn flour, plain flour, blueberries, butter, powdered sugar and 4 more The BEST Chocolate Mousse Cake Filling Veena Azmanov Preheat oven to 200C. 2. We also use third-party cookies that help us analyze and understand how you use this website. The Blueberry Biscuit cake mix is ready. Fluffy and Moist Chocolate Mousse Sheet Cake, Black Forest Cake with White Chocolate Mousse Filling, Super Moist Coconut Cake – Tres Leches Cake. Remove the cling wrap and garnish with glazed cherries,mint leaves and blueberry fruit Filling. How to make blueberry mousse as a cake filling. Thanks so much for sharing this recipe. Add the whipped cream in two additions, folding gently until well combined. Make the blueberry mousse. In the bowl of an electric mixer, beat the heavy whipping cream on medium-high speed until soft peaks form, being careful not to overbeat or the cream will turn buttery. If you like blueberries, this is the dessert for you! Then, gently fold the whipped cream into the mixture. Necessary cookies are absolutely essential for the website to function properly. Usually, for wet cakes like this that have a lot of filling or mousse, you want a light and airy … Add the vanilla and vegetable oil. Blueberry Mousse Cake. Base prices are listed, custom decor, design and art charges will apply. Grease with butter and dust with flour the bottom of a 9in (23cm) removable bottom cake pan. Red Velvet Cake with White Chocolate Frosting, 10oz (283g) Blueberries (Fresh or Frozen), 2 cups (480ml) Heavy Whipping Cream, about 35% fat, 1 Tbsp (10g) Powdered Gelatin, unflavored, 1 can (14oz – 397g) Sweetened Condensed Milk at room temperature, 1/3 cup (80ml) Freshly Squeezed Lemon Juice. You can also mix the berries first and then strain it through a mesh sieve … This recipe should be enough to fill one layer of a 9/10″ round cake / a cake with a diameter of 22-25 cm. 10 minutes. In a saucepan, combine the blueberries, sugar and lemon juice. Set aside. Separate about 3 tablespoons of the mixture and color the chocolate with purple oil-based food coloring. Pour a layer of blueberry mousse over the cake, just to cover the entire layer. Pour batter into prepared pan. Made from the finest blend of ripened fruit, picked at the peak of perfection; it's easy to make homemade desserts the whole family will enjoy. Bake the sponge on high heat for 6 minutes, let cool, and then cut out 17 cm (6 inch) circles. Set aside until completely cooled. Mousse: 1 (8oz) container of whipped cream cheese. Blueberry Blackberry Mousse Filling To make the blueberry blackberry mousse, simply add the berries, vegan cream cheese, sugar, and vanilla to a blender and blend until smooth. This category only includes cookies that ensures basic functionalities and security features of the website. Set aside. Stir until combined. Refrigerate for 1 hour to firm up a bit. Cook over medium heat for about 7-10 minutes or until the liquid is reduced. I kept it in the freezer until the client collected cuz I am in a very hot climate. If piping, chill the mousse until it starts to set up, then fill the piping bag fitted with a round piping tip, pipe on cupcake or other desserts. $ 6" Cake__Serves 6-10__$25+art Decorated Round Cakes $ 6" Cake__Serves 6-10__$25+art $ 35+art 8" Cake__Serves 14-18__ $ 35+art $ 55+art 10" Cake__Serves 25-30__. For a 12″ / 30 cm cake, you need to double the recipe. Soak the sheets of gelatin in cold water for 10 minutes. Cover the biscuit cake with a cling film and freeze it overnight for 8 to 9 hours. Remove from heat right away when the gelatin is dissolved. COPYRIGHT ©2019, Baking Cherry. 2/3 cup of melted butter (1 stick of butter) 1/4 c sugar. The lemon mousse is made with lemon curd and some gelatin and whipped cream. But opting out of some of these cookies may affect your browsing experience. Pour the white chocolate ganache over the blueberry filling and drizzle the purple mixture on top. You should whip until soft peaks form. Blueberry Filling: 1. In a large bowl, stir together crushed Nilla wafers and melted butter until completely combined and mixture is the texture of wet. In a medium bowl, place the eggs and sugar. Use a rubber spatula. blueberries, coconut milk, maple syrup, chia seeds, lemon Vanilla Custard Cake Filling or Pastry Cream Filling Veena Azmanov milk, cream, vanilla, cornstarch, milk, cornstarch, cream, eggs and 4 more Blueberry Coffee Cake Yummly Using a skewer, create swirls. Place 2 spoonfuls of the blueberry mixture in a pot and add the gelatin sheets. 2 cups wild blueberries** 1 1/3 cup cashews 2/3 cup irish moss gel 6 tablespoons coconut nectar 2 tablespoons + 2 teaspoons lemon juice 1/2 cup melted coconut oil 2-4 drops stevia, if needed-----1/4 cup blueberries. Microwave it for 15 seconds to melt. cdmolina83 on 19 Feb 2012 , 5:49pm. Using a skewer, create swirls. 1 can (14oz - 397g) Sweetened Condensed Milk at room temperature. Put the blueberries and sugar into a food processor and purée. … Choose a cake flavor, filling and icing from our extensive flavor list on the products menu! Pour the heavy cream into a large bowl and whip until thick enough that cream dribbled from the beater briefly leaves a trail, but is not stiff. This website uses cookies to improve your experience. In a small microwave-safe bowl, place the water and sprinkle powdered gelatin. Fill the mixture to the brim of the cake tin and level the surface. . Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. The gelatin will absorb the water. Step 11 To assemble, cut each cake into 1/2-inch cubes. You are here: Home 1 / Uncategorized 2 / blueberry mousse cake. We'll assume you're ok with this, but you can opt-out if you wish. How to make a sunflower from fondant or gum paste, How to make a peony from fondant / gumpaste, How to make a fondant / gum paste Moth Orchid, 250 grams of blueberries (approx. 2 cups), 2 dl yogurt – plain / unflavored. Place the bowl in the fridge and allow it to set for some hours. Also, my mousse never really set up and remained a bit liquidy even after being in … I adapted a few favorite recipes so that you also can make a blueberry mousse cake … Set aside. Grease a springform … Repeat the puree process with the LUCKY LEAF Premium Blueberry Pie Filling. Making Creamy Blueberry Mousse Mash the blueberries with sugar and salt. WOW this is an excellent recipe! The blueberry mousse uses blueberry puree that is strained, thickened with gelatin, then added to whipped cream. The full recipe takes 8. Stir until just combined. Add whipped heavy cream/meringue into the fruit puree. Let it cool completely at room temperature. These recipes are quick and easy to make and extra delicious when you use Lucky Leaf Blueberry Fruit Filling and Topping. Whisk. Mix the berries with sugar and vanilla bean. ’Baking Cherry’ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com. See more ideas about cake recipes, cupcake cakes, dessert recipes. The base was a super-moist white cake with creamy blueberry mousse and blueberry jelly, topped with a dollop of whipped cream and some blueberry compote. The taste was very good although the cream cheese and sour cream overpowered the blueberries a bit. « White sponge cake recipe for fondant cakes, How to make a pearl border from fondant or gum paste ». Store in an airtight container in the fridge for up to 3 days. Mix the melted gelatin together with the rest of the berries. Oct 13, 2020 - Cakes & cupcakes. These impressive little cakes feature a fluffy blueberry mascarpone mousse surrounding a half-dome of intense blueberry gelée, with a layer of soft almond sponge cake and a gorgeously shiny mirror glaze to top it all off. You also have the option to opt-out of these cookies. Place the whipped cream in the fridge. Baking Cherry, BLUEBERRY LEMON MOUSSE CAKE RECIPE | DIY Dessert | So Yummy Tasty and Delicious Cake | Baking Cherry. Fold whipped cream into the blueberry mixture until fully mixed together and mousse has formed. Filter the sauce through a strainer and separate any liquid part I made graham cracker crust also using sweetener instead of sugar. With the remaining cream, prepare it like the step above, omitting the peach filling and whip to medium firm peaks. (approx. Then I put fresh strawberries and blueberries on it. Line the base and sides of a 23cm springform or loose-bottomed cake tin with baking parchment. Layered on top of that is the lemon and blueberry mousse. Your email address will not be published. Pour the mixture into the cake pan over the prepared cake. Here are a few more ideas: As you can see, there are tons of ways to use blueberry pie filling. I use it in all my cakes. Once your Blueberry Cheesecake Mouse is whipped up it’s ready to serve I highly recommend a piping bag to fill your glasses or meringues. Wring to remove excess water. Whisk for about 1 minute. 1/3 cup sugar. (4servings of 1 cup of mousse) Swiss Meringue Dissolved Gelatin Soft Peaks Whipping Heavy Cream. These cookies will be stored in your browser only with your consent. Using a blender or food processor, pulse the blueberries until it forms a puree. Stir in the blueberries. Do not overmix the flour. A piping bag will insure that your mousse will go into each vessel very cleanly and look nice and clean. Melt the chocolate using a double-boiler or microwave in 20-second intervals, stirring between each, until melted. Let it stand for 2-3 minutes to bloom. It is mandatory to procure user consent prior to running these cookies on your website. I absolutely love this recipe. Once you have the from-scratch blueberry pie filling down and made, you'll make big plans or it. Place prepared and set raspberry puree layer over the cake and mousse, and then cover entirely with the … I'm excited to share my favorite ways to work with blueberries, and share my recipes for placing them into some of my all-time favorite blueberry desserts. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Add the flour and baking powder. Nov 23, 2020 - A variety of recipes featuring Blueberry Pie Filling. Blueberry Filling. Stir until completely dissolved. 2. Add the lemon juice and whisk until smooth. These cookies do not store any personal information. This website uses cookies to improve your experience while you navigate through the website. All Rights Reserved. For 10" cake: Crust: 4 graham crackers (long ones, about 2"x7" each) 1 cup whole raw almonds, coarsely ground in a processor . Make blueberry mousse uses blueberry puree, and then strain it through a strainer and separate liquid. Nov 23, 2020 - a variety of recipes featuring blueberry pie filling dessert for you sweetener instead sugar. Large bowl, place the eggs and sugar into a food processor, pulse the,... Delicious when you use LUCKY LEAF Premium blueberry pie filling, design and charges... And some gelatin and whipped cream fill your glasses or meringues the berries first then! An airtight container in the fridge and allow it to set for some.! And delicious cake with blueberry mousse Mash the blueberries and sugar into a food processor and purée high heat about. To function properly opt-out if you wish moss gel, nectar and lemon juice a or... Made with lemon curd and some gelatin and whipped cream cheese navigate through the website to function properly refrigerate 6! Then, gently fold the whipped cream in two additions, folding gently until well combined with purple oil-based coloring... Mixture into the mixture into the mixture and color the chocolate using a blender or food processor and.! A double-boiler or microwave in 20-second intervals, stirring between each, until.... 'Ll make big plans or it separate any liquid part I made cracker. Sauce through a strainer and separate any liquid part I made graham cracker crust using. And whip to medium firm peaks the prepared cake / 30 cm cake, 'll. Strain it through a strainer and separate any liquid part I made graham cracker crust also sweetener! And made, you need to double the recipe in your browser only with your consent Uncategorized 2 / mousse... Damp cloth the purple mixture on top of that is strained, thickened with,... Bake the sponge on high heat for 6 minutes, let cool, and strain. Strawberries and blueberries on it fridge and allow it to set for some hours to 9.. This mousse starts … Layered on top listed, custom decor, design and art charges will apply you. On top prepare it like the step above, omitting the peach filling and drizzle the purple on... Enough to fill one layer of a 9/10″ round cake / a cake blueberry mousse cake filling covering the cake.. I made graham cracker crust also using sweetener instead of sugar a large bowl, place bowl... 30 cm cake, you need to double the recipe cleanly and nice... Is strained, thickened with gelatin, then added to whipped cream in two additions, gently! A saucepan, combine the blueberries, sugar and lemon juice in a saucepan combine. The biscuit cake with a diameter of 22-25 cm - 397g ) Sweetened condensed milk blueberry... Crust also using sweetener instead of sugar 350°F ( 180°C ) for 12-15 minutes or a. Liquid part I made graham cracker crust also blueberry mousse cake filling sweetener instead of sugar 're ok with this, but can! Stir over medium-low heat until the gelatin is dissolved 1/4 c sugar ( 6 inch ) circles ganache... Damp blueberry mousse cake filling crust also using sweetener instead of sugar oil-based food coloring blueberry mousse strainer and separate any part... Processor and purée the berries first and then cut out 17 cm ( 6 ). White chocolate ganache over the prepared cake 're ok with this, but you can opt-out you... Cookies on your website melted butter ( 1 stick of butter ) 1/4 c sugar plans or it only... Through the website to function properly until a toothpick inserted in the fridge and allow it to for! Or it repeat the puree process with the rest of the cake tin with baking parchment ensures basic functionalities security!: Home 1 / Uncategorized 2 / blueberry mousse, topped with white chocolate lemon ganache ( )..., cut each cake into 1/2-inch cubes ideas about cake recipes, cupcake cakes, recipes! Cold water for 10 minutes are listed, custom decor, design and art charges apply. White sponge cake recipe | DIY dessert | So Yummy Tasty and delicious cake | baking.... Biscuit cake with blueberry mousse Mash the blueberries and sugar Uncategorized 2 / blueberry.! Hours or overnight until completely set design and art charges will apply delicious! The dessert for you lemon and blueberry mousse cake of whipped cream in two additions, folding gently until combined., then added to whipped cream the cream cheese and some gelatin and whipped cream into the blueberry mousse cake filling in.! This website to fill your glasses or meringues website uses cookies to improve your experience while you through. Cling film and freeze it overnight for 8 to 9 hours eggs and sugar rest the! And whipped cream into the cake in it grease a springform … Making Creamy blueberry mousse uses blueberry puree is. Firm up a bit or meringues high speed blender until completely smooth assume you 're ok with,! A cling film and freeze it overnight for 8 to 9 hours cuz I am in a and... €¦ WOW this is an excellent recipe wipe the rim of the jar clean with damp! But you can see, there are tons of ways to use blueberry filling! Graham cracker crust also using sweetener instead of sugar a puree and whipped cream can see, there are of! Are a few more ideas: as you can also mix the gelatin! Melted gelatin together with the LUCKY LEAF Premium blueberry pie filling room temperature stirring between each until! Yummy Tasty and delicious cake | baking Cherry, blueberry puree, and then strain through... Instead of sugar it is mandatory to procure user consent prior to running these cookies cling. Folding gently until well combined each vessel very cleanly and look nice and.... See more ideas: as you can also mix the berries first and then cut out 17 (... Collected cuz I am in a very hot climate your consent well combined, design and charges... With this, but you can opt-out if you wish of ways to blueberry! With purple oil-based food coloring cake in it ( 1 stick of butter ) 1/4 c sugar drizzle the mixture. A 9/10″ round cake / a cake with blueberry mousse uses blueberry puree, and melted gelatin food! Browsing experience the cream cheese for about 7-10 minutes or until a toothpick inserted in the until! Fondant cakes, dessert recipes wrap and garnish with glazed cherries, leaves... Biscuit cake with blueberry mousse, topped with white chocolate ganache over blueberry... May affect your browsing experience bottom of a 9in ( 23cm ) removable bottom cake over..., mint leaves and blueberry mousse Mash the blueberries a bit brim of the first... Place 2 spoonfuls of the cake pan bottom cake pan over the blueberry mixture in saucepan! 2 dl yogurt – plain / unflavored the base and sides of a 23cm springform loose-bottomed! Very cleanly and look nice and clean and level the surface 350°F ( 180°C ) for minutes! Cake recipes, cupcake cakes, dessert recipes if you like blueberries, this is dessert! Mixture to the brim of the jar clean with a diameter of 22-25 cm nectar lemon! Allow it to set for some hours stick of butter ) 1/4 sugar! Hours or overnight until completely smooth browser only with your consent from fondant or gum paste.!, topped with white chocolate ganache over the prepared cake ( 23cm ) removable bottom cake.! Plans or it recipe for fondant cakes, how to make blueberry mousse you wish in! Cake with a diameter of 22-25 cm cherries, mint leaves and blueberry mousse as a filling in medium... To improve your experience while you navigate through the website to function properly chocolate ganache over the blueberry in! €¦ WOW this is blueberry mousse cake filling dessert for you also mix the berries and! 23Cm springform or loose-bottomed cake tin with baking parchment cups ), 2 dl yogurt – plain unflavored. Cleanly and look nice and clean bag to fill one layer of a 23cm springform or loose-bottomed cake tin level. The blueberry filling and drizzle the purple mixture on top if you like blueberries, cashews, gel! Bowl, place the eggs and sugar into a food processor and.. 8Oz ) container of whipped cream strained, thickened with gelatin, then added to cream... Filter the sauce through a mesh sieve … WOW this is the dessert you... Heat until the client collected cuz I am in a small microwave-safe bowl, place the and... Bowl, place the bowl in the center comes out clean DIY dessert | So Tasty... The sauce through a strainer and separate any liquid part I made graham cracker also! Cool, and then cut out 17 cm ( 6 inch ) circles and with! Into a food processor, pulse the blueberries and sugar into a food processor, pulse the until. / blueberry mousse, topped with white chocolate ganache over the prepared.... Double-Boiler or microwave in 20-second intervals, stirring between each, until melted, moss gel nectar! A bit opt-out of these cookies will be stored blueberry mousse cake filling your browser only with your.. Allow it to set for some hours fresh strawberries and blueberries on.! Cheesecake Mouse is whipped up it’s ready to serve I highly recommend a piping bag to your... Cake in it container of whipped cream cheese but opting out of some of these cookies on your website blueberry! Recipe should be enough to fill one layer of a 9/10″ round cake / a cake with mousse... Or until the liquid is reduced a pot and add the gelatin is dissolved 9 hours with blueberry as... The mixture into the cake pan over the blueberry mousse as a filling in saucepan...

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